PLATED BANQUET Menu

Side Offerings
Choose from among these tantalizing offerings to go with your meat
selections.

Bourbon Baked Beans
Oven Roasted Potatoes
Low Country Coleslaw
Buttermilk Smashed Spuds
Braised Mixed Greens
Old World Caraway Slaw
Creamy Mac and Cheese
Chef’s Choice Veg of the Day

Salad Options

Cherry Walnut Blue Cheese - 3.50
Caesar Salad - 3.00
House Salad - 2.50

Desserts
Desserts made fresh in our kitchen complete your private affair in style.
Add for just 3. per person.

Chef Oscar’s Famous
Bread Pudding

Ultimate Chocolate Cake

Caramel Wort Apple Pie

Beverages
Your guests get their choice of these beverages at no additional charge.

Iced Tea
Lemonade
Coffee
Ask about other choices, including soft drinks, Barley’s award-winning ales, or full bar service with bartender.

Barley’s Plated Banquet includes...
your choice of two housemade side offerings and coffee, iced tea and lemonade.

Your guests select ahead of time from two choices you’ve made for them. We’ll have place cards ready, for a convenient, relaxed party for you and your guests.

Please note that all prices are subject to an 18% service charge and applicable Ohio State sales tax.

ASK ABOUT BARLEY'S HAND-CRAFTED ALES TO MAKE YOUR EVENT
COMPLETE!

Smokehouse Barbecue Combo Plate
Can’t decide, or you’ve got some big eaters? Choose two and your guests will get both on their plates - 14.

Your choice of two:
1/4 rack St Louis Smokehouse Spareribs

Quarter Hickory-Smoked Chicken

Texas BBQ Char-Grilled Salmon

Sliced Smoked Beef Brisket

Smokehouse Entree Selections
Select from our famous barbecue selections, or other great entrees, carefully selected by our Chef to complement our award-winning ales, brewed fresh on premise.

St Louis Smokehouse Sparerib
A half-rack dry-rubbed and slow-smoked over hickory - 14.

Smokehouse Hickory-Smoked Half Chicken - 12.

Barley's Ale & Honey Galzed
Char-Grilled Salmon
Glazed with Texas Smokedip barbecue - 14.

Sliced Smoked Beef Brisket
Slow-smoked certified Angus beef - 13.

“Boy, Oh Boy, BBQ!” Platter
Pulled pork, chicken and chopped beef mini sandwiches - 9.

Char-Grilled Portabella Cap
with Chef’s choice of veggies - 9.

Hunter Pale Ale Chicken
with rich Pale Ale mushroom sauce - 12.

Smoked Mozzerella Ravioli
in fresh tomato-basil cream sauce -15.

Marinated Boston Strip Steak
10 ounce char-grilled strip - 15.

Contact: Barley's Smokehouse Special Events Manager
For immediate help, call 614-485-0BBQ (0227)
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